Table 3.
Yeasts species | Sample | Concentration (μg.mL−1)a | Inhibition (%) | Combination inhibition (%) (CaThi + FLC)b |
---|---|---|---|---|
C. albicans | CaThi | 3.5 | 2.93 | 77.5 |
FLC | 0.5 | 24.48 | ||
C. tropicalis | CaThi | 3.5 | 0 | 96.26 |
FLC | 0.5 | 11.55 | ||
C. parapsilosis | CaThi | 3.5 | 4.0 | 100.0 |
FLC | 0.5 | 50 | ||
C. pelliculosa | CaThi | 15.0 | 2.63 | 57.45 |
FLC | 2.5 | 7.8 | ||
C. buinensis | CaThi | 5.0 | 19.0 | 67.01 |
FLC | 0.06 | 5.45 | ||
C. mogii | CaThi | 10.0 | 17.19 | 61.05 |
FLC | 1.0 | 22.80 |
a CaThi concentrations ranging 1.3 to 4.0 times below it IC50 and FLC concentrations 2.0 times below it IC50 or at it IC50
bIndicates significance by the ANOVA test (P < 0.05) which were calculated by the absorbance values of synergism among the experiments and their respective controls