Table 3. The percentage preference for the different dish pairs in Experiment 7, sorted according to preference magnitude.
Items | Dish with more elements, by % of participants, is | ||||
---|---|---|---|---|---|
Dish1 | Dish2 | Difference | Dish1, Dish2, odd or even items | Preferred (95% CI) | Bigger portion (95% CI) |
1 | 3 | 2 | OO | 73 (63.2, 81.39) *** | 47 (36.94, 57.24) |
2 | 4 | 2 | EE | 70 (60.02, 78.76) ** | 40 (30.33, 50.28) |
4 | 5 | 1 | EO | 66 (55.85, 75.18) * | 42 (47.71, 67.8) |
2 | 3 | 1 | EO | 62 (51.75, 71.52) | 42 (32.2, 52.29) |
1 | 2 | 1 | OE | 62 (51.75, 71.52) | 44 (34.08, 54.28) |
3 | 5 | 1 | OO | 59 (48.71, 68.74) | 50 (39.83, 60.17) |
5 | 6 | 2 | OE | 57 (46.71, 66.86) | 48 (37.9, 58.22) |
4 | 6 | 2 | EE | 57 (46.71, 66.86) | 60 (30.33, 50.28) |
3 | 4 | 1 | OE | 53 (42.76, 63.06) | 47 (36.94, 57.24) |
p < .05, as derived from Bonferroni-corrected exact Fisher’s tests; 95% CI in brackets.
p < .01.
p < .001.