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. 2016 Jan 26;8(3):215–219. doi: 10.14740/jocmr2460w

Table 1. A Comparison of Demographic and Laboratory Data Between the Two Groups.

Feature Case (n = 41) Control (n = 35) P value
Age (years) 34.07 ± 6.70 31.82 ± 5.57 0.121
Gender (F/M) 39/2 35/0 0.998
BMI (kg/m2) 27.84 ± 5.26 23.72 ± 3.01 < 0.01
Fat mass (%) 31.74 ± 7.58 26.80 ± 6.42 < 0.01
Fat mass (kg) 23.09 ± 9.89 16.85 ± 5.99 < 0.01
Waist circumstance (WC, cm) 93.68 ± 12.09 87.94 ± 8.38 0.038
Hip circumstance (HC, cm) 103.86 ± 10.37 100.71 ± 6.73 0.152
WC/HC 0.95 ± 0.07 0.90 ± 0.005 < 0.01
Visceral adipose tissue 9.53 ± 4.03 7.10 ± 2.40 < 0.01
Abdominal subcutaneous adipose tissue 40.24 ± 6.57 35.33 ± 6.32 < 0.01
Systolic BP (mm Hg) 120.10 ± 7.24 118.97 ± 7.36 0.471
Diastolic BP (mm Hg) 62.23 ± 5.80 60.70 ± 3.89 0.065
FPG (mg/dL) 90.68 ± 6.30 89.12 ± 7.68 0.780
TSH (µIU/mL) 14.55 ± 6.50 (median 7.64 ± 1.55) 1.54 ± 0.82 (median 1.52 ± 0.78) < 0.01
FT4 (pmol/L) 11.60 ± 2.68 14.15 ± 1.70 < 0.01
Anti-TPO (IU/mL) 313.65 ± 358.69 2.42 ± 1.16 < 0.01
LDL (mg/dL) 125.85 ± 31.73 104.39 ± 25.50 < 0.01
TG (mg/dL) 105.90 ± 50.08 (median 93.50 ± 4.96) 83.75 ± 27.17 (median 79.50 ± 2.50) 0.026
HDL (mg/dL) 55.21 ± 15.40 57.32 ± 11.79 0.495
EAT (mm) 4.61 ± 0.06 4.51 ± 0.07 0.532