TABLE 2.
Average and standard deviation distribution of the variables BMI, PP and PEP according to postoperative periods of the obese submitted to Fobi-Capella surgery
| VARIABLES | POSTOPERATIVE PERIODS | p* | |||
|---|---|---|---|---|---|
| 1 a 3m | 4 a 6m | 7 a 12m | >12m | ||
| (n) M ± DP | (n) M ± DP | (n) M ± DP | (n) M ± DP | ||
| BMI | (19) 37,2±5,1 | (7) 35,7±9,9 | (15) 30,2±4,6 | (29) 28,9±4,4 | 0,000 |
| PP% | (19) 13,8±3,4 | (7) 26,6±4,9 | (15) 33,6±3,6 | (29) 36,3±9,2 | 0,000 |
| PEP% | (19) 31,9±12,2 | (7) 59,7±18,8 | (15) 77,6±14,2 | (29) 81,1±20,6 | 0,000 |
*
ANOVA; BMI= body mass index; PP%=percentage of weight loss; PEP%=percentage of excess weight loss