Table 1.
Characteristics of the study population.
| Female (n = 124) | Male (n = 99) | p-Value | |
|---|---|---|---|
| Age, years | 13.40±2.26 | 13.39±2.08 | 0.940 |
| BMI percentile | 95.94±6.01 | 96.20±5.71 | 0.352 |
| Glucose, mg/dL | 90.11±8.90 | 95.75±8.01 | <0.001 |
| HOMA-IR | 5.28±3.58 | 4.94±3.79 | 0.087 |
| Insulin, µIU/mL | 23.48±15.04 | 20.63±14.70 | 0.011 |
| LDL-C, mg/dL | 89.50±23.55 | 89.99±24.51 | 0.764 |
| HDL-C, mg/dL | 44.42±10.44 | 39.77±7.93 | 0.001 |
| TRG, mg/dL | 101.06±53.16 | 117.71±72.19 | 0.111 |
| Total C, mg/dL | 154.07±29.59 | 153.28±28.16 | 0.935 |
| TRG/HDL ratio | 2.50±1.84 | 3.30±1.90 | 0.011 |
Values are means±SD.