Table 3.
Control | M. oleifera (100 mg/kg) | M. oleifera (200 mg/kg) | M. oleifera (400 mg/kg) | |
---|---|---|---|---|
Glycemia (mg/dL) | 119.9 ± 24.87 | 145.01 ± 16.25∗ | 147.4 ± 21.35∗ | 163.9 ± 16.10∗ ∗∗ |
Lactamia (mmol/L) | 31.27 ± 3.21 | 24.14 ± 2.41∗ | 19.37 ± 4.53∗ ∗∗ | 18.87 ± 6.77∗ ∗∗ |
Urea (mg/dL) | 45.03 ± 13.26 | 26.78 ± 8.77∗∗ | 26.41 ± 8.19∗∗ | 28.21 ± 9.37∗∗ |
Triglycerides (mg/dL) | 176.77 ± 26.61 | 75.05 ± 7.63∗ ∗∗ | 125.28 ± 12.40∗ ∗∗ | 58.42 ± 7.22∗ ∗∗ |
Each value represents the mean ± SEM, n = 8. ∗ P < 0.05, ∗∗ P < 0.01, and ∗ ∗∗ P < 0.001 compared with control group.