Table 1. Experimental Range of the Three Variables Studied Using Central Composite Design in Terms of Actual and Coded Factors.
Variable Levels | Component | Level | ||
---|---|---|---|---|
-1 | 0 | +1 | ||
A | pH | 4 | 6 | 8 |
B | Methanol concentration, % | 1 | 2 | 3 |
C | Temperature. °C | 20 | 25 | 30 |