Table 1. Effect of various carbon sources on the production of the porphyrin-like compound.
Substrate (1% (w/v)) | A400 | A800 | Ratio A400/A800 |
---|---|---|---|
Glucose | 1.02 ± 0.004 | 7.00 ± 0.28 | 0.15 |
Galactose | 0.35 ± 0.02 | 7.68 ± 0.33 | 0.05 |
Dulcitol | 0.90 ± 0.05 | 8.67 ± 0.31 | 0.10 |
Sucrose | 0.16 ± 0.00 | 8.05 ± 0.67 | 0.02 |