Table 3.
Total cellular fatty acid composition of Anaerosalibacter massiliensis strain ND1T
| Fatty acid | IUPAC name | Mean relative %a |
|---|---|---|
| Iso15:0 | 13-Methyl-tetradecanoic acid | 80.3 ± 0.3 |
| 16:0 | Hexadecanoic acid | 6.5 ± 0.1 |
| 18:1n9 | 9-Octadecenoic acid | 4.8 ± 0.1 |
| Iso5:0 | 3-Methyl-butanoic acid | 3.9 ± 0.6 |
| 18:0 | Octadecanoic acid | 2.4 ± 0.1 |
| 18:2n6 | 9,12-Octadecadienoic acid | tr |
| 18:1n7 | 11-Octadecenoic acid | tr |
| 14:0 | Tetradecanoic acid | tr |
| 4:0 | Butanoic acid | ND |
| 18:1n6 | 12-Octadecenoic acid | ND |
IUPAC, International Union of Pure and Applied Chemistry; ND, not detected, tr, trace amounts (<1%).
a
Mean peak area percentage calculated from analysis of FAMEs in three sample preparations ± standard deviation (n = 3).