Fig. 2.
a Concentration–time curves of cyanide in whole blood after consumption of 100 g persipan paste, 30.9 g linseed, about 2.1 g bitter apricot kernels, and 76–150 g unprocessed cassava (equivalent dose of cyanide: 6.8 mg each). Individual curves of the 12 participants are displayed in grey; the curve of the means is displayed in black (bold). b Concentration–time curves of cyanide in whole blood after consumption 200 g persipan paste (equivalent dose of cyanide: 13.6 mg). Individual curves of the 12 participants are displayed in grey; the curve of the means is displayed in black (bold)