Skip to main content
. 2016 Feb 16;7:90. doi: 10.3389/fpls.2016.00090

FIGURE 4.

FIGURE 4

Overlap ATR-FTIR spectra of radish sprouts exposed to nAg at 0, 125, 250, and 500 mg/L. Spectral region associated with proteins and lignin in seedlings’ roots (A), stems (B), and leaves (C); and regions related to cellulose and hemicellulose in sprouts’ roots (D), stems (E) and leaves (F).