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. 2016 Feb 19;16:21. doi: 10.1186/s12866-016-0640-8

Fig. 4.

Fig. 4

Comparison of extracellular enzymatic activities. Protein samples were obtained from yeast cultures in YM medium supplemented with glucose (YM-G), SS (YM-SS) or CMC (YM-CMC). The amylase (a) and cellulase (b) activities were evaluated and normalized by total protein amount (μg) used in the assays, which is indicated in each column