Skip to main content
. Author manuscript; available in PMC: 2017 Feb 1.
Published in final edited form as: Drug Discov Today. 2015 Nov 19;21(2):342–347. doi: 10.1016/j.drudis.2015.11.007

Figure 2.

Figure 2

Differential scanning calorimetry (DSC) (A) and isothermal chemical denaturation (ICD) (B) allow measurement of the folding–unfolding reaction of a protein and determination of the Gibbs energy of stability (ΔG) for each step. Folding–unfolding thermodynamics can only be determined if the measurement is done under equilibrium conditions.