Table 1.

Genetic diversity of Croatian wheat cultivars from two breeding programs.

Program	n	%P	Sh	NE	HE	PIC	RI
PIO	63	98.94	0.780	1.625	0.364	0.291	0.985
Bc/FAZ	26	98.86	0.763	1.606	0.354	0.283	1.036
P			0.022	0.052	0.016	0.013	<0.0001
Total	89	100.00	0.802	1.641	0.375	0.299	-

PIO – Agricultural Institute Osijek, Bc – Bc Institute for Plant Breeding and Production of Field Crops Production, Zagreb, FAZ – University of Zagreb, Faculty of Agriculture; P – P-value of the test for difference between programs.