Figure 4.
Ratings of hunger (A), desire to eat (B), quantity of food that could be eaten (C), feeling of fullness (D), global appetite (E), vigor (F), and mood (G) following 3 experimental nights of either 4.5 h (red) or 8.5 h (black) in bed (n = 14). Participants were asked to score visual analog scales 25 min before and 1.5 h after each meal, for a total of six ratings across the day.