Table 4.
Hypoglycemia (%) |
Euglycemia (%) |
Hyperglycemia (%) |
Full glycemic range (%) |
|||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Calibration algorithm | Zone A | Zone D | Zone E | Zone A | Zone B | Zone C | Zone A | Zone B | Zone C | Zone D | Zone E | Zone A+B |
2-point calibration | 77.5 | 21.3 | 1.2 | 73.1 | 26.1 | 0.8 | 79.9 | 16.4 | 0.1 | 2.5 | 1.1 | 96.6 |
1-point calibration | 91.6 | 7.3 | 1.1 | 73.4 | 25.8 | 0.8 | 83.2 | 13.2 | 0.1 | 2.1 | 1.4 | 97.7 |