Table 1.
High K |
Low K |
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---|---|---|---|---|---|---|---|---|---|
Control |
Stress |
Control |
Stress |
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Pathways | Metabolite | HPR | LPR | HPR | LPR | HPR | LPR | HPR | LPR |
Sugars | Glucose | 3.0 c | 3.3 c | 12.2 b | 19 a | 3.4 c | 5.4 c | 19.4 a | 23.2 a |
Fructose | 6 b | 7.4 b | 22.9 a | 23.7 a | 6.4 b | 8.7 b | 22.9 a | 30.7 a | |
Sucrose | 84.5 a | 63.6 ab | 49.2 ab | 61 ab | 55.1 ab | 62.2 ab | 38.8 b | 35.8 b | |
Starch | 18.8 ab | 16.9 bc | 11.6 cd | 4.4 ef | 23.2 a | 16.2 bcd | 10.2 de | 2.71 f | |
Sugar alcohol | Mannitol | 33.6 cd | 47.6 cd | 85.38 bc | 88.01 b | 27.7 cd | 11.7 d | 153.9 a | 94.68 b |
Starch metabolism | Tre-6-P | 0.8 cd | 1.2 ab | 1.2 bc | 1.6 a | 0.5 cd | 0.7 cd | 0.7 cd | 0.4 d |
Sucrose-6-P | 1.1 bc | 1.3 abc | 1.6 ab | 1.9 a | 1.2 bc | 0.8 c | 1.3 abc | 0.8 c | |
Hexose-6-P | 73.5 ab | 51.9 bc | 73.8 ab | 79.4 ab | 80.7 a | 25.2 cd | 62.1 ab | 21.2 d | |
UDP-Glucose | 39.1 a | 40.9 a | 32.1 ab | 23.2 b | 39.5 a | 23.2 b | 35.8 ab | 19.8 b | |
ADP-Glucose | 0.2 a | 0.06 bc | 0.03 c | 0.05 c | 0.05 c | 0.05 c | 0.11 ab | 0.04 bc | |
Calvin cycle | NADPH | 1.2 bc | 1.2 bc | 1.4 bc | 0.4 c | 2.1 b | 0.6 bc | 3.5 a | 0.7 bc |
ATP | 19.2 a | 14.5 abc | 14.8 ab | 1.8 d | 8.6 bcd | 3.9 cd | 5.6 cd | 2.1 d | |
Glycolysis | 3PGA | 515 a | 417 ab | 325 bc | 46.8 e | 214 cd | 33.6 e | 144 de | 24.4 e |
PEP | 19.2 ab | 27.4 a | 5.7 bc | 0.2 c | 19.2 ab | 1.1 c | 4.9 bc | 0.8 c | |
TCA cycle | Oxoglutarate | 301 abc | 365 a | 255 abc | 167.4 cd | 335 ab | 224 bc | 193 c | 48.6 d |
Fumarate | 4070 a | 3189 bcd | 3279 bc | 2592 cd | 3338 b | 2510 de | 3112 bcd | 1704 e | |
Citrate | 13720 a | 10108 b | 6687 bc | 5388 bc | 3990 bc | 3319 c | 3892 bc | 4710 bc | |
Isocitrate | 10055 a | 11088 a | 10685 a | 9561 a | 3440 b | 4788 b | 3379 b | 3126 b | |
Malate | 12979 a | 9743 b | 6420 bc | 6204 bc | 5324 bc | 2312 bc | 4433 bc | 4805 bc | |
Amino acids | Asn | 36.3 cd | 51.2 bc | 23.4 d | 68.9 a | 51.2 bc | 64.6 ab | 54.2 ab | 70.63 a |
Gln | 58.2 b | 84.1 b | 74.4 b | 128 b | 131 b | 132 b | 64.7 b | 380.76 a | |
Gly | 165 a | 128 abc | 90.7 c | 159 ab | 128 abc | 119 bc | 95 c | 96.83 c | |
Asp | 915 a | 1014 a | 627 b | 434 bcd | 518 bc | 457 bcd | 363 cd | 221 d | |
Glu | 6789 a | 3009 b | 3939 b | 4893 ab | 3770 b | 3625 b | 3698 b | 3827 b | |
Pro | 13.2 c | 14.7 c | 12.5 c | 13.8 c | 18.9 c | 59.3 a | 33 b | 16.17 c | |
Phe | 34.8 d | 29.9 d | 28.3 d | 42.7 d | 59.8 c | 76.2 b | 37.9 d | 122.4 a |
Concentrations of soluble and insoluble sugars, sugar alcohols, amino acids, and primary metabolites were measured in flag leaves of the lines HPR and LPR. Plants were pre-cultured under sufficient water supply (control) or water limitation (stress) and under low or high K supply. Flag leaves from 12 weeks-old plants were harvested 12 days after imposing drought stress. Bars indicate mean ± SD. Different letters denote significant differences according to 3-way ANOVA and Tukey’s test (p < 0.05; n = 4–6). Tre-6-P, trehalose-6-phosphate; Sucrose-6-P, sucrose-6-phosphate; Hexose-6-P, hexose-6-phosphate; ADP-Glc, ADP-glucose; 3PGA, 3 phosphpoglycerate; PEP, phosphoenolpyruvate; UDP-Glc, UDP-glucose; NADPH, nicotinamide adenine dinucleotide phosphate; ATP, adenosine triphosphate; Asn, asparagine; Gln, glutamine; Gly, glycine; Asp, aspartate; Glu, glutamate; GABA, gamma aminobutyric acid; Pro, proline; Phe, phenylalanine.