Table 2. Analysis of Nutritional Factors According to the Presence of Allergic Rhinitis, Asthma, and Atopic Dermatitis.
Nutritional Factors | Allergic Rhinitis | Asthma | Atopic Dermatitis | ||||||
---|---|---|---|---|---|---|---|---|---|
No | Yes | P-value | No | Yes | P-value | No | Yes | P-value | |
Total Calories (%, mean, SD) | 68.1 ± 0.8 | 70.8 ± 1.3 | 0.069 | 68.6 ± 0.7 | 70.2 ± 2.2 | 0.479 | 68.4 ± 0.8 | 70.0 ± 1.9 | 0.401 |
Protein (%, mean, SD) | 200.1 ± 2.7 | 212.9 ± 4.8 | 0.013* | 202.1 ± 2.6 | 213.9 ± 8.6 | 0.192 | 202.8 ± 2.6 | 202.9 ± 5.9 | 0.980 |
Fat (%, mean, SD) | 21.4 ± 0.2 | 22.8 ± 0.4 | 0.003* | 21.7 ± 0.2 | 21.5 ± 0.8 | 0.758 | 21.9 ± 0.2 | 20.9 ± 0.5 | 0.068 |
Carbohydrates (%, mean, SD) | 64.9 ± 0.3 | 63.3 ± 0.5 | 0.002* | 64.5 ± 0.3 | 64.7 ± 1.1 | 0.884 | 64.4 ± 0.3 | 65.5 ± 0.6 | 0.095 |
Vitamin A (%, mean, SD) | 124.9 ± 4.0 | 139.6 ± 9.8 | 0.128 | 125.2 ± 3.5 | 172.8 ± 29.1 | 0.093 | 129.6 ± 4.7 | 118.8 ± 5.7 | 0.128 |
Vitamin C (%, mean, SD) | 121.5 ± 3.9 | 127.7 ± 6.1 | 0.359 | 123.2 ± 3.7 | 116.7 ± 9.0 | 0.509 | 123.0 ± 3.9 | 122.0 ± 6.3 | 0.889 |
Thiamine (%, mean, SD) | 149.0 ± 2.4 | 159.3 ± 4.5 | 0.034* | 151.0 ± 2.3 | 152.9 ± 7.4 | 0.809 | 151.4 ± 2.3 | 150.0 ± 4.6 | 0.770 |
Riboflavin (%, mean, SD) | 130.9 ± 1.9 | 136.9 ± 4.0 | 0.161 | 131.8 ± 1.8 | 138.3 ± 6.4 | 0.308 | 131.7 ± 1.9 | 134.6 ± 3.8 | 0.487 |
Niacin (%, mean, SD) | 126.1 ± 1.6 | 139.1 ± 3.1 | <0.001* | 128.7 ± 1.6 | 131.3 ± 5.4 | 0.639 | 128.5 ± 1.6 | 130.9 ± 3.8 | 0.534 |
* Mean difference according to a linear regression analysis with complex sampling, significance at P < 0.05.