Table 2.
Child's sex – n (%) | |
Male | 144 (50%) |
Female | 142 (50%) |
Child's age, mon – mean (SD) | 18.8 (6.8) |
Child's race – n (%) | |
Black | 170 (59%) |
White | 83 (29%) |
Other | 33 (12%) |
Child’s enrollment anthropometry – n (%) | |
Weight/age < −2.0 z-scores | 246 (86%) |
Length/age < −2.0 z-scores | 34 (12%) |
Weight/length < −2.0 z-scores | 152 (53%) |
Weight/age z-score change* – mean (SD) | 0.3 (0.4) |
Children followed up – n (%) | 202 (71%) |
Follow-up time, months – mean (SD) | 7.3 (2.6) |
Mother's age, years – mean (SD) | 28.8 (6.4) |
Mother employed – n (%) | 153 (55%) |
Risk Factor Indices – median (IQR) | |
Child Risk Factor Index | 2 (1–3) |
Household Risk Factor Index | 2 (1–3) |
Household Food Insecurity** – n (%) | 13 (20%) |
Change from enrollment to 6 months
Food insecurity was assessed for 65 (23%) of the 286 enrolled participants
SD: Standard deviation
IQR: Inter-quartile range