Table 2.
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | |
---|---|---|---|---|---|---|---|---|---|
1. Age | −1.73*** | 0.11* | 0.04 | −0.12** | −0.05 | −0.08 | −0.09 | −0.03 | |
2. Education | −0.29*** | −0.04 | 0.13** | 0.14** | 0.17*** | 0.30*** | 0.08 | ||
3. BMI | 0.17*** | −0.09 | 0.01 | −0.43*** | −0.20*** | −0.12** | |||
4. Gen. beliefs | −0.04 | −0.05 | −0.12** | −0.09* | 0.05 | ||||
5. Diet beliefs | 0.37*** | 0.15** | 0.15*** | 0.01 | |||||
6. PA beliefs | 0.09 | 0.15** | 0.06 | ||||||
7. SE | 0.23*** | 0.20*** | |||||||
8. FV | 0.25*** | ||||||||
9. PA | |||||||||
Mean | 39.90 | 2.74 | 2.03 | 2.49 | 3.35 | 3.33 | 6.15 | 3.51 | 29.43 |
SD | 6.04 | 1.39 | 0.89 | 0.74 | 0.73 | 0.72 | 2.34 | 1.85 | 21.96 |
Notes: N=487, Non-Hispanic White women aged 30-50. BMI = body mass index, Gen. = genetic, PA = physical activity, SE = self-efficacy for weight control, FV = daily fruit and vegetable intake, PA = weekly leisure-time physical activity.
p < 0.05
p < 0.01
p<0.001.