Table 2. Target organisms, target genes, optimized annealing temperatures (Ta), and primer concentrations used in real-time quantitative PCR.
Target organism | Target gene | Ta (°C) | Primer conc. (nM) | Reference |
---|---|---|---|---|
Protozoa | 18S rRNA | 55 | 600 | [30] |
Methanogens | mcrA | 60 | 900 | [31] |
Domain bacteria | 16S rRNA | 50 | 500 | [32] |
Fibrobacter succinogenes | 16S rRNA | 58 | 200 | [32] |
Ruminococcus albus | 16S rRNA | 55 | 500 | [33] |
Ruminobacter amylophilus | 16S rRNA | 60 | 500 | [32] |
Prevotella bryantii | 16S rRNA | 61 | 500 | [32] |
Selenomonas ruminantium | 16S rRNA | 59 | 500 | [32] |
Clostridium aminophilum | 16S rRNA | 56 | 400 | [14, 34] |