Table 1. Table of study sites included in research project.

Town	Number of interviews					Population	Distance from Antananarivo
	MC	R	M	SM	TI
Antananarivo	199	1501	31	3	18	1,054,649*	0 km
Ankazobe	63	-	26	-	-	13,085*	92 km
Mahatsinjo	58	-	4	-	-	15,000*	177 km
Andriba	122	-	12	-	-	32,000*	198 km
Antsiafabositra	70	-	5	-	-	8,328*	243 km
Tsararivotra	32	-	5	-	-		496 km
Andrevorevo	40	-			-		582 km
Antsohihy	60	2	17	-	1	105,317*	668 km
Ambanja	55	2	23	-	8	28,468*	865 km
Ambilobe	99	-	23	-	4	56,427*	962 km
Ankarana National Park
Ambondromifehy	30		N/A			5000
Ampasinbengy	30		N/A			1997
Andranokoho	33		N/A			2000
Lambondry	34		N/A			120
Mahamasina	28		N/A			650
Marotaolana	30		N/A			175
Marovato	30		N/A			400
Matzaborimanga	30		N/A			400
Tsarakibany	30		N/A			250
Aniverano Nord	90	-	15	-	-	15,000*	1025 km
Antsiranana	180	9	193	-	30	87,569*	1100 km
Total:	1343	163	354	3	61

The number of interviews completed at each study site are listed by interview type. The distance of population centers from Antananarivo are listed; Antananarivo was the southernmost population center included in this study while Antsiranana was the northernmost. Population estimates flagged with (*) are estimates retrieved from the Ilo database [29]. All other estimates were provided by locally elected officials. MC: meat consumption interview; R: restaurants; M: open-air markets; SM: supermarkets; TI: transportation interviews.

¹150 restaurants were approached (105 in person and 45 by phone) for information regarding their history of wild meat; 140 restaurants had never sold wild meat and provided no additional information and 10 restaurants were given a full meat-seller interview.