Table-2.
Parameters | Broiler starter ration | Broiler finisher ration |
---|---|---|
Dry matter, % | 86.83 | 87.10 |
Crude protein, % | 23.25 | 20.14 |
Ether extract, % | 5.48 | 5.73 |
Crude fiber, % | 4.38 | 4.16 |
Nitrogen free extract, % | 57.47 | 62.09 |
Total ash, % | 9.42 | 7.88 |
Acid insoluble ash, % | 1.90 | 1.25 |
Calculated values | ||
Metabolisable energy, kcal/kg | 2805.22 | 2900.19 |
Lysine, % | 1.27 | 1.07 |
Methionine, % | 0.34 | 0.31 |
On dry matter basis