Figure-2.

Agarose gel showing polymerase chain reaction amplified product at (462 bp) for ceu genes in Campylobacter isolates. Lane 1: Positive control; Lane 2: Negative control; Lane 3-7: Positive samples; M: Molecular marker (100 bp, Fermentas).

Agarose gel showing polymerase chain reaction amplified product at (462 bp) for ceu genes in Campylobacter isolates. Lane 1: Positive control; Lane 2: Negative control; Lane 3-7: Positive samples; M: Molecular marker (100 bp, Fermentas).