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. 2016 Mar 3;12(3):e1005476. doi: 10.1371/journal.ppat.1005476

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© 2016 Callens et al

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.

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Fig 8 — (A) Major lipid categories and (B) glycerophospholipid class compositions of influenza virus (IFV, ref #30), vesicular stomatitis virus (VSV), Semliki forest virus (SFV) (both taken from ref #29), human immunodeficiency virus (HIV, ref #28), hepatitis C virus (HCV, ref #6) and BVDV (this study). GPL: glycerophospholipid, SL: sphingolipid, chol: cholesterol, PI: phosphatidylinositol, PS phosphatidylserine, PE: phosphatidylethanolamine, PC: phosphatidylcholine, ePE: ether-linked PE, ePC: ether-linked PC. Cholesteryl esters of HCV have been omitted to facilitate the comparison with other viruses.