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. 2016 Mar 4;6:22785. doi: 10.1038/srep22785

Figure 5.

Figure 5

Percentage duration (time) of R. padi probing activities on (a) noninfected and (b) BYDV-infected wheat plants grown at ambient (385 μmol mol−1) or elevated (650 μmol mol−1) CO2 concentrations. Where statistically significant, P values for each pair (aCO2, eCO2 treatments) are noted above the bars. Error bars represent standard error (SEM). Noninfected wheat N = 18, BYDV-infected wheat N = 22.