Table 3.
BMI measurement closest to breast cancer diagnosis (n=172) |
Analysis based on 102 breast cancer cases whose BMI measurement was prior to their diagnosis |
|||
---|---|---|---|---|
Model a | Model b | Model a | Model b | |
BMI Change | ||||
Normal throughout | Reference | Reference | Reference | Reference |
Normal to Overweight | 1.3 (0.80-2.02) | 1.5 (0.90-2.45) | 1.1 (0.59-2.17) | 1.5 (0.75-2.92) |
Normal/Overweight to Obese | 2.0 (1.15-3.56)* | 2.1 (1.11-3.79)* | 3.1 (1.58-5.93)* | 3.4 (1.66-6.99)* |
Overweight/Obese throughout | 1.0 (0.42-2.38) | 1.3 (0.54-3.36) | 1.1 (0.44-2.55) | 1.5 (0.53-4.01) |
Statistically significant at p<.05. Model a was adjusted for variables that were significantly different for cases and controls: age (continuous), race/ethnicity (non-Hispanic White, non-Hispanic Black, Hispanic and Other race), education (less than high school education, high school graduate and college education). Model b was adjusted for all variables that are confirmed or suspected risk factors for breast cancer: age (continuous), race/ethnicity (non-Hispanic White, non-Hispanic Black, Hispanic and Other race), education (less than high school education, high school graduate and college education), marital status (married or living with partner Yes/No), age at menarche (continuous), age at menopause (continuous), smoking (smoked at least 100 cigarettes in life Yes/No) and total cholesterol (mg/dl).