Table 1.
Maternal diets used in the study.
| Standard diet (Mod TestDiet®
5342 5SSG) |
High fat diet (Mod TestDiet®
5342 5SSH) |
||
|---|---|---|---|
| Ingredient | % | Ingredient | % |
| Corn starch | 26.5507 | Corn starch | 4.9923 |
| Dextrin | 25.0000 | Sucrose | 31.2186 |
| Casein | 21.3567 | Casein | 21.6017 |
| Maltodextrin | 9.9846 | Maltodextrin | 9.9846 |
| Milk fat | 5.4023 | Milk fat | 19.9692 |
| Powered cellulose | 4.9923 | Powered cellulose | 4.9923 |
| AIN – 76 mineral mix | 3.4946 | AIN – 76 mineral mix | 3.4946 |
| AIN – 76 vitamin mix | 0.9985 | AIN – 76 vitamin mix | 0.9985 |
| Corn oil | 0.9985 | Corn oil | 0.9985 |
| Calcium carbonate | 0.3994 | Calcium carbonate | 0.3994 |
| Salt | 0.3068 | Salt | 0.6973 |
| DL – methionine | 0.2995 | DL – methionine | 0.2995 |
| Choline bitartrate | 0.1997 | Choline bitartrate | 0.1997 |
| Cholesterol | 0.0097 | Cholesterol | 0.1498 |
| Ethoxyquin (preservative) |
0.0040 | Ethoxyquin (preservative) |
0.0040 |
| Vitamin A palmitate* | 0.0018 | - | - |
| kcal/g kcal% | kcal/g kcal% | ||
| Fat | 0.558 14.6 | Fat | 1.804 40.5 |
| Protein | 0.772 20.2 | Protein | 0.772 17.3 |
| Carbohydrate | 2.495 65.2 | Carbohydrate | 1.882 42.2 |
*
The diet supplier notes that milk fat contains vitamin A; therefore vitamin A was added to the SD to match the amount found in the HFD.