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. Author manuscript; available in PMC: 2016 Mar 9.
Published in final edited form as: Health Place. 2014 Jun 17;29:10–17. doi: 10.1016/j.healthplace.2014.04.011

Appendix Table 3. Fast-food access by quartiles of percent black adjusted for population density stratified by urban/rural CBGs.

Percent Black Quartile Average Distance to Fast-food (miles) and 95% Confidence Interval
Urban CBGs Rural CBGs

Quartile 1 % Black 5.56 (5.52, 5.60) 22.33 (21.92, 22.73)
Quartile 2 % Black 4.33 (4.26, 4.41) 21.22 (20.40, 22.05)
Quartile 3 % Black 2.93 (2.88, 2.99) 18.19 (17.22, 19.17)
Quartile 4 % Black 2.98 (2.93, 3.04) 16.97 (16.01, 17.93)