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. Author manuscript; available in PMC: 2016 Mar 9.
Published in final edited form as: Health Place. 2014 Jun 17;29:10–17. doi: 10.1016/j.healthplace.2014.04.011

Table 1. Mean (standard deviation) for selected CBG characteristics by top ten fast-food restaurant distance quartile (n=209,091).

Fast-food Distance Quartile 1 N=52,273 Fast-food Distance Quartile 2 N=52,272 Fast-food Distance Quartile 3 N=52,273 Fast-food Distance Quartile 4 N=52,273
Average Driving Distance to Five Closest Fast-Food Restaurants (miles) 0.86 (0.23) 1.50 (0.20) 2.86 (0.79) 13.25 (10.35)
Percent Below Poverty Line 0.17 (0.15) 0.15 (0.15) 0.11 (0.13) 0.13 (0.11)
Percent Black 0.16 (0.25) 0.17 (0.27) 0.13 (0.23) 0.06 (0.15)
Population Density (persons/sqmi) 13,209 (21148) 5,491 (5032) 3,332 (8788) 682 (4951)