Table 2.
Sampling information and analyses performed in this study.
| Farm | Sampling weeks | Season | Sampling date | Performed tests |
|---|---|---|---|---|
| 1 | Week 1 | Fall | September 24, 2014 | Survivability |
| Week 2 | Fall | October 1, 2014 | Survivability | |
| Week 3 | Fall | October 8, 2014 | Survivability | |
| Week 4 | Fall | October 15, 2014 | Survivability | |
| Week 5 | Fall | October 23, 2014 | Survivability and infectivity | |
| Week 6 | Fall | October 29, 2014 | Survivability | |
| Week 7 | Fall | November 5, 2014 | Survivability and infectivity | |
| 2 | Week 1 | Fall | October 17, 2014 | Survivability |
| Week 2 | Fall | October 24, 2014 | Survivability and nfectivity | |
| Week 3 | Fall | October 31, 2014 | Survivability | |
| Week 4 | Fall | November 7, 2014 | Survivability and infectivity | |
| Week 1 | Spring | May 8, 2015 | Survivability and infectivity | |
| Week 3 | Spring | May 21, 2015 | Survivability and infectivity | |
| Week 5 | Summer | July 23, 2015 | Survivability and infectivity | |