Table 4.
Strain | Content of patchoulic alcohol (mg/g) | Stain | Content of patchoulic alcohol (mg/g) | Stain | Content of patchoulic alcohol (mg/g) |
---|---|---|---|---|---|
|
|
|
|||
1 | 3.7 ± 0.28* | 11 | 4.29 ± 0.46* | 21 | 4.47 ± 0.43* |
2 | 3.76 ± 0.42* | 12 | 4.62 ± 0.29* | 22 | 8.02 ± 0.38** |
3 | 3.2 ± 0.09 | 13 | 4.27 ± 0.29* | 23 | 5.8 ± 0.43* |
4 | 3.42 ± 0.03 | 14 | 5.66 ± 0.53* | 24 | 4.19 ± 0.43* |
5 | 4.51 ± 0.33* | 15 | 4.55 ± 0.36* | 25 | 5.44 ± 0.62* |
6 | 5.37 ± 0.34* | 16 | 3.18 ± 0.31 | 26 | 0.85 ± 0.034* |
7 | 3.53 ± 0.46* | 17 | 5.13 ± 0.29* | 27 | 1.38 ± 0.33* |
8 | 3.79 ± 0.27* | 18 | 3.78 ± 0.32* | 28 | 6.12 ± 0.5** |
9 | 2.6 ± 0.11 | 19 | 3.29 ± 0.1 | 29 | 5.79 ± 0.86* |
10 | 3.03 ± 0.27 | 20 | 4.8 ± 0.21* | 30 | 3.12 ± 0.21 |
31 | 3.13 ± 0.33 | ||||
Original plant | 3.08 ± 0.27 |
The numbers in boldface are significantly different (*p < 0.05, **p < 0.01).