Table 3.
Sulfonation
|
Glucuronidation (pmol/min/mg) | |
---|---|---|
ApparentKm μM | ApparentVmax (pmol/min/mg protein) | |
1.14±0.18 | 160±26 | N.D. |
N.D. not detected. Triclosan glucuronidation was examined in the presence of 1 μM Triclosan. The limit of detection of Triclosan glucuronidation under the conditions used was <0.5 pmol/min/mg protein.
Data for sulfonation and glucuronidation represent mean±S.D. of three individual samples.