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. Author manuscript; available in PMC: 2016 Mar 15.
Published in final edited form as: Int J Eat Disord. 2014 Aug 6;48(1):100–110. doi: 10.1002/eat.22339

Appendix 1.

Frequency of participants reporting the minimum and maximum levels of potential effect measure modifiers

Frequency at Minimum Level “Low” N (%) Frequency at Maximum Level “High” N (%)
Enjoyment of family meals [Range = 1–4] 214 (8.0) 1002 (36.0)
Family functioning [Range = 1–4] 36 (1.0) 483 (17.0)
Weight talk in the home [Range = 1–4] 813 (30.0) 19 (1.0)
Family weight-related teasing [Range = 1–5) 1608 (59.0) 147 (5.0)
Parent-led conversations about weight [Range = 1–5] 708 (30.0) 50 (2.0)
Parental food restriction [Range = 1–4] 372 (16.0) 69 (3.0)
Parental pressure-to-eat [Range = 1–4] 259 (11.0) 151 (6.0)
Parental dieting behaviors [Range = 1–5] 1091 (46.0) 176 (7.0)