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. 2016 Mar 17;13:18. doi: 10.1186/s12977-016-0245-1

Fig. 4.

Fig. 4

Protein induced tRNALys3 annealing in the presence of varying NaCl concentrations. a and b Concentration course annealing assays. c and d Time course annealing assays using 1.5 µM of each protein (1 protein per 3.9 nt), the curves are single-exponential fits to average data. Representative gels are included in Additional file 2