Table 3.
The effects of ferulic acid combined with subthreshold dose of piperine (10 mg/kg) on the concentrations of monoamines and their metabolites in the frontal cortex of mice
| Group | Dose (mg/kg) | 5-HT | 5-HIAA | 5-HIAA/5-HT | Noradrenaline | Dopamine | DOPAC |
|---|---|---|---|---|---|---|---|
| Control | 376.9 ± 25.3 | 189.2 ± 16.5 | 0.52 ± 0.06 | 163.0 ± 9.6 | 49.3 ± 4.4 | 47.7 ± 4.4 | |
| Piperine (10 mg/kg) + FA | 313 | 425.2 ± 16.7 | 231.0 ± 10.9 | 0.55 ± 0.03 | 174.8 ± 5.0 | 41.2 ± 7.9 | 48.1 ± 8.8 |
| 10 | 530.4 ± 27.8** | 239.2 ± 26.6 | 0.46 ± 0.06 | 211.5 ± 13.8* | 44.1 ± 4.6 | 45.3 ± 8.2 | |
| 30 | 555.5 ± 21.9** | 221.0 ± 15.8 | 0.40 ± 0.03 | 213.3 ± 11.1** | 49.2 ± 7.1 | 46.3 ± 8.1 | |
| 90 | 610.4 ± 23.1*** | 217.2 ± 15.4 | 0.36 ± 0.03* | 222.9 ± 10.2** | 49.4 ± 3.8 | 43.5 ± 7.1 | |
| Imipramine | 10 | 549.8 ± 47.8** | 212.3 ± 7.2 | 0.41 ± 0.04 | 205.8 ± 11.8* | 58.3 ± 10.7 | 53.7 ± 10.4 |
Values are expressed as mean ± S.E.M. with units of ng/g tissue for 10 mice in each group. Data analysis was performed using one-way ANOVA.
P <0.05
P < 0.01 and
P < 0.001, vs. the control group.