TABLE 2.
The Na:K and prevalence of Na:Ks < 1.0 in the diets of US adults (≥20 y) adjusted for day-to-day variability by sex, age, and race/ethnicity, NHANES 2011–20121
n | Na:K | Na:K < 1.0, % | |
All adults | 4730 | 1.38 ± 0.01 | 12 ± 2 |
Age, y | |||
20–39 | 1647 | 1.51 ± 0.02a | 4 ± 1b |
40–59 | 1582 | 1.36 ± 0.03b | 13 ± 3a |
≥60 | 1501 | 1.23 ± 0.02c | 20 ± 3a |
Race/ethnicity | |||
Non-Hispanic white | 1815 | 1.34 ± 0.02c | 16 ± 2a |
Non-Hispanic black | 1253 | 1.54 ± 0.03a | 2 ± 1b |
Hispanic | 920 | 1.38 ± 0.03b,c | 6 ± 2b |
Non-Hispanic Asian | 601 | 1.49 ± 0.04a,b | 8 ± 2b |
Men | 2393 | 1.45 ± 0.02 | 7 ± 1 |
Age, y | |||
20–39 | 882 | 1.57 ± 0.02a | 2 ± 1b |
40–59 | 755 | 1.42 ± 0.03b | 6 ± 2b |
≥60 | 756 | 1.30 ± 0.03c | 16 ± 3a |
Race/ethnicity | |||
Non-Hispanic white | 929 | 1.42 ± 0.02b | 10 ± 2a |
Non-Hispanic black | 603 | 1.57 ± 0.03a | 1 ± 1a,b |
Hispanic | 471 | 1.46 ± 0.04a,b | 3 ± 3a,b |
Non-Hispanic Asian | 311 | 1.51 ± 0.03b | 7 ± 3b |
Women | 2337 | 1.32 ± 0.02 | 18 ± 2 |
Age, y | |||
20–39 | 765 | 1.44 ± 0.03a | 7 ± 3b |
40–59 | 827 | 1.31 ± 0.03b | 21 ± 4a |
≥60 | 745 | 1.17 ± 0.02c | 24 ± 5a |
Race/ethnicity | |||
Non-Hispanic white | 886 | 1.27 ± 0.03c | 23 ± 4a |
Non-Hispanic black | 650 | 1.52 ± 0.03a | 2 ± 2b |
Hispanic | 449 | 1.30 ± 0.03b,c | 11 ± 2b |
Non-Hispanic Asian | 290 | 1.47 ± 0.07a,b | 10 ± 4a,b |
Values are means ± SEs unless indicated otherwise. Labeled means in a column within a group without a common superscript letter are significantly different, P ≤ 0.01. Multiple pairwise t tests were used for comparisons between population groups with df dictated by the NHANES sample design. Na:K, dietary sodium-to-potassium ratio.