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. 2016 Mar 9;103(4):1179–1184. doi: 10.3945/ajcn.115.107177

TABLE 2.

OR (95% CIs) of myocardial infarction cases per plus one risk allele according to intake of sugar-sweetened beverages (n = 3311)1

Sugar-sweetened beverages, servings/d
<1 1–2 >2 P-interaction
rs4977574
 Model 1 1.02 (0.87, 1.20) 1.24 (1.04, 1.48) 1.28 (1.07, 1.52) 0.06
 Model 2 0.97 (0.81, 1.16) 1.22 (1.01, 1.48) 1.45 (1.20, 1.75) 0.005
 Model 3 0.97 (0.81, 1.16) 1.21 (1.00, 1.47) 1.44 (1.19, 1.74) 0.005
rs2383206
 Model 1 1.04 (0.88, 1.23) 1.20 (1.01, 1.43) 1.19 (1.00, 1.42) 0.27
 Model 2 1.00 (0.83, 1.19) 1.21 (1.00, 1.46) 1.28 (1.06, 1.55) 0.10
 Model 3 1.00 (0.83, 1.20) 1.20 (0.99, 1.46) 1.28 (1.06, 1.55) 0.09
rs1333049
 Model 1 1.07 (0.90, 1.26) 1.12 (0.94, 1.34) 1.25 (1.05, 1.48) 0.19
 Model 2 1.05 (0.87, 1.26) 1.10 (0.91, 1.34) 1.33 (1.11, 1.60) 0.11
 Model 3 1.05 (0.87, 1.26) 1.09 (0.90, 1.33) 1.34 (1.11, 1.61) 0.10
1

Unconditional logistic regression was used to calculate ORs of myocardial infarction. In model 1, adjustments included age and sex; in model 2, adjustments further included genetic admixture (proportion of Amerindian and West African ancestral ethnicities), alcohol intake, cigarette smoking, prevalent disease status (diabetes, hypertension, and dyslipidemia), household income, area of residence, family history of myocardial infarction, physical activity, regular aspirin intake, and caloric intake; in model 3, adjustments further included BMI.