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. 2016 Feb 25;8(3):114. doi: 10.3390/nu8030114

Table 4.

Odds ratios regarding knowledge about comprehensive food education (shokuiku), dietary habits, and oral health behaviors.

Independent Variables Male (n = 262) Female (n = 300)
Adjusted OR * p Value Adjusted OR * p Value
(95% CI) (95% CI)
Knowledge about shokuiku
Yes 1 1
No 2.00 (1.12–3.58) 0.019 0.66 (0.40–1.07) 0.090
An irregular diet
No 1 1
Yes 0.88 (0.50–1.56) 0.657 1.08 (0.58–2.01) 0.813
Frequent snacking and/or eating at night
No 1 1
Yes 1.09 (0.57–2.08) 0.799 1.05 (0.61–1.82) 0.958
Frequent consumption of sugar-sweetened soft drinks
No 1 1
Yes 1.41 (0.79–2.51) 0.243 1.89 (1.05–3.42) 0.035
Regular dental checkups
Yes 1 1
No 1.29 (0.59–2.86) 0.525 1.02 (0.53–1.97) 0.945
Brushing teeth (daily frequency)
≥2 times 1 1
<2 times 1.72 (0.90–3.27) 0.098 1.55 (0.66–3.63) 0.318
Dental floss (usage)
Yes 1 1
No 0.90 (0.26–3.06) 0.863 0.69 (0.21–2.23) 0.690
Fluoride dentifrice (usage)
Yes 1 1
No 1.28 (0.68–2.41) 0.453 0.71 (0.40–1.24) 0.221
DMFT 1.04 (0.95–1.14) 0.348 0.94 (0.86–1.02) 0.121

Notes: OR: odds ratio; CI: confidence interval; DMFT: missing and filled teeth; * Adjusted for knowledge about shokuiku, an irregular diet, frequent snacking and/or eating at night, frequent consumption of sugar-sweetened soft drinks, regular dental checkups, tooth brushing (daily frequency), dental floss (usage), fluoride dentifrice (usage), and DMFT scores at baseline. P-value for interaction was 0.018.