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. 2016 Feb 12;198(5):857–866. doi: 10.1128/JB.00922-15

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Copyright © 2016 Wang et al.

This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license.

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FIG 2 — Investigation of mycobactin production and biosynthetic pathway. (A) TLC of mycobactins extracted from various mycobacterial cultures labeled with 7-¹⁴C salicylic acid. The bracketed region includes labeled species present in M. smegmatis, M. tuberculosis, and M. avium species but not M. avium subsp. paratuberculosis. S, secreted (medium); C, cell associated; MAA, M. avium subsp. avium; MI, M. intracellulare; MAH, M. avium subsp. hominissuis. (B) TLC of mycobactins extracted from M. intracellulare, MAP-cattle K10, and MAP-sheep S6756 and P465. The bracketed region includes labeled species present in M. intracellulare species but not M. avium subsp. paratuberculosis. S, secreted (medium); C, cell associated. (C) Organization of the mbt clusters in M. avium subsp. hominissuis, MAP-cattle (MAPc), and MAP-sheep (MAPs). Striped arrows represent protein products with less than 80% amino acid similarity.