Figure 4.
Effect of the combination of alcohol and ED on lipid peroxidation (a) and formation of reactive oxygen species (b) in the rat temporal cortex and hippocampus of rat. Control group (water), ED, alcohol, and the mixture of alcohol and ED. The values show the mean ± SE (n = 4) (one-way ANOVA with Bonferroni's post hoc test; ∗ P < 0.05; ∗∗ P < 0.01; ∗∗∗ P < 0.001).