Table 2. Comparison of inflammatory vs. fibrostenotic phenotype.
All patients (n=256) | P-value | Pediatric (n=64) | P-value | Adults (n=191) | P-value | |
---|---|---|---|---|---|---|
Inflammatory vs. fibrostenosis | Inflammatory vs. fibrostenosis | Inflammatory vs. fibrostenosis | ||||
Demographics | ||||||
Age (years±s.d.) | 24±19 vs. 39±15 | <0.001 | 8±5 vs. 11±4 | 0.046 | 38±15 vs. 41±14 | 0.179 |
% Male | 74 vs. 75 (%) | 0.774 | 83 vs. 100 (%) | 0.333 | 65 vs. 83 (%) | 0.241 |
% Caucasian | 87 vs. 90 (%) | 0.556 | 87 vs. 90 (%) | 1.000 | 87 vs. 90 (%) | 0.627 |
Atopic conditions | ||||||
Asthma | 33 vs. 23 (%) | 0.121 | 46 vs. 30 (%) | 0.492 | 21 vs. 23 (%) | 0.853 |
Food allergies | 41 vs. 25 (%) | 0.007 | 69 vs. 40 (%) | 0.148 | 18 vs. 24 (%) | 0.356 |
Eczema | 22 vs. 11 (%) | 0.017 | 43 vs. 20 (%) | 0.292 | 5 vs. 10 (%) | 0.272 |
Allergic rhinitis | 52 vs. 38 (%) | 0.032 | 65 vs. 80 (%) | 0.476 | 41 vs. 35 (%) | 0.430 |
Clinical presentation | ||||||
Dysphagia | 67 vs. 92 (%) | <0.001 | 48 vs. 70 (%) | 0.305 | 84 vs. 94 (%) | 0.037 |
Food impaction | 30 vs. 46 (%) | 0.010 | 19 vs. 80 (%) | <0.001 | 40 vs. 44 (%) | 0.755 |
Heartburn | 30 vs. 40 (%) | 0.115 | 13 vs. 30 (%) | 0.189 | 45 vs. 41 (%) | 0.639 |
Regurgitation | 36 vs. 27 (%) | 0.248 | 40 vs. 40 (%) | 1.000 | 30 vs. 25 (%) | 0.654 |
Symptom characteristics | ||||||
Symptom improvement over time | 60 vs. 69 (%) | 0.256 | 70 vs. 80 (%) | 0.784 | 52 vs. 68 (%) | 0.024 |
Duration of symptoms (years±s.d.) | 5.3±6.3 vs. 8.1±7.7 | 0.002 | 3.5±3.4 vs. 3.7±2.4 | 0.818 | 6.9±7.7 vs. 8.5±7.8 | 0.201 |
Follow-up time (years±s.d.) | 1.6±2.0 vs. 1.7±1.9 | 0.442 | 1.0±1.2 vs. 0.7±0.9 | 0.466 | 2.0±2.4 vs. 1.8±1.9 | 0.497 |
Disease characteristics | ||||||
Grade 3 mid-proximal eosinophilia (≥15 eos/hpf) | 82 vs. 79 (%) | 0.769 | 87 vs. 90 (%) | 0.726 | 77 vs. 78 (%) | 0.606 |
Grade 3 distal eosinophilia (≥15 eos/hpf) | 89 vs. 88 (%) | 0.359 | 91 vs. 100 (%) | 0.636 | 86 vs. 88 (%) | 0.441 |
% Patients underwent dilation | 9 vs. 44 (%) | <0.001 |