Table 5. Comparison of Epicardial Fat Thickness Between CAD and Non-CAD and EAT With Relation to Clinical Diagnosis.
| Category | Epicardial fat thickness |
|---|---|
| CAD | 5.16 ± 1.06 |
| Non-CAD | 4.23 ± 1.01 |
| Unpaired t-test (P-value) | 0.003* |
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