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. 2016 Apr 5;15:69. doi: 10.1186/s12944-016-0241-4

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© Allam-Ndoul et al. 2016

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 3 — Effects of omega-3 FAs on the expression of genes involved in NF-κB pathway. ^a,b Represents the differences (P ≤ 0.05) between the 2 concentrations for each omega-3 FAs and for the mixture EPA + DHA. *P ≤ 0.05 relative to DMSO; ¹ P ≤0.05 relative to EPA within the same concentration; ² P ≤ 0.05 relative to DHA within the same concentration