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. 2016 Mar 24;72(Pt 4):320–327. doi: 10.1107/S2053230X16004131

Table 2. Crystallization.

Method Sitting-drop vapor diffusion
Plate type 48-well plastic plate
Temperature (K) 293
Protein concentration (mg ml−1) 10
Buffer composition of protein solution 20 mM Tris–HCl pH 8.0, 150 mM NaCl, 5% glycerol, 5 mM DTT
Composition of reservoir solution 35 mM calcium chloride dehydrate, 70 mM MES monohydrate pH 6.0, 30 mM Tris pH 8.5, 31.5% PEG 200, 6% ethanol
Volume and ratio of drop 1 µl protein solution plus 1 µl reservoir solution
Volume of reservoir (µl) 100