Table 2.
Demographic characteristics of study participants.
| Receipt category | n | Sex (% male) | Age (years) mean ± SD median (range) | BMI (kg/m2) mean ± SD median (range) | Race |
|---|---|---|---|---|---|
| BPA | 33 | 20.6 | 35.0 ± 12.7 30.1 (19.8–65.0) | 29.0 ± 5.8 27.8 (20.1–43.0) | 48% black; 39% white; 3% Asian; 9% multiple |
| BPS | 32 | 41.9 | 35.9 ± 14.4 33.2 (19.8–77.5) | 29.9 ± 8.0 27.1 (18.0–46.0) | 38% black; 50% white; 3% Asian; 6% multiple; 3% unknown |
| BPSIP | 12 | 50.0 | 40.4 ± 13.6 40.7 (22.5–60.6) | 26.5 ± 5.4 25.1 (19.0–35.1) | 25% black; 58% white; 17% multiple |
| Non-cashiers | 25 | 60.0 | 44.9 ± 12.4 51.3 (23.1–63.9) | 27.9 ± 5.0 28.0 (19.8–38.6) | 24% black; 60% white; 16% unknown |
| Abbreviations: BMI, body mass index; BPA, bisphenol A; BPS, bisphenol S; BPSIP, 4-hydroxyphenyl 4-isoprooxyphenylsulfone. Additional medical history information such as menopausal status, smoking, alcohol use, medications, and disease status available in Supplemental Material, Table S1. | |||||