Table 4.
Parameters of oxidation level of pumpkin oil
| Oxidative parameters of pumpkin seeds oil | |
|---|---|
| k232 | 3.379 ± 0.03 |
| k270 | 3.423 ± 0.048 |
| Peroxyde value (meq O2/kg) | 8.66 ± 0.21 |
| Acidity (% oleic acid) | 1.4 ± 0.01 |
| Induction period (hour) | 3.04 ± 0.08 |
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