Table 10. Correlation coefficients between inhibition rates and triglyceride content.
1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | |
---|---|---|---|---|---|---|---|---|---|
Inhibition rate 1 | 0.782** | 0.734* | 0.695* | -0.706* | 0.640* | 0.719* | -0.716* | -0.276 | 0.266 |
Inhibition rate 2 | 0.726* | 0.677* | 0.638* | -0.649* | 0.567 | 0.686* | -0.635* | -0.325 | 0.149 |
*: Significant difference (P < 0.05)
**: Significant difference (P < 0.01).
Inhibition rate 1: Inhibition rate at a concentration of 0.5%; Inhibition rate 2: Inhibition rate at a concentration of 0.33%. 1: trilinolein; 2: 1,2-linolein-3-olein; 3: 1,2-linolein-3-palmitin; 4: 1,2-olein-3-linolein; 5: 1-palmitin-2-olein-3-linolein; 6: 1,3-palmitin-2-linolein; 7: triolein; 8: 1,2-olein-3-palmitin; 9: 1-palmitin-2-linolein-3-stearin.