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. 2016 Apr 14;11:200. doi: 10.1186/s11671-016-1404-y

Fig. 6.

Fig. 6

Antibacterial properties of papers (A against E. coli, B against S. aureus, (a) base paper, (b) paper coated with mixture of ZnO nanoparticle and cooked starch, and (c) paper coated with ZnO-starch nanocomposite)