TABLE 7. Prediction of Maximum Tolerated Levels Using the MYCORAM Stratified by Ethnicity.
Ethnic group | Mycotoxin | Maximum tolerated levels (μg/kg) | Percentage (%) equal or above the PMTDIa |
---|---|---|---|
Asian/Indian | FBT | 228 | 0.9 |
DON | 114 | ||
ZEA | 57 | ||
Black African | FBT | 180 | 0.9 |
DON | 90 | ||
ZEA | 45 | ||
Colored | FBT | 190 | 0.9 |
DON | 95 | ||
ZEA | 47 | ||
White | FBT | 210 | 0.9 |
DON | 104 | ||
ZEA | 51 |
aPMTDI for FBT, 2 μg/kg bw/day; DON, 1 μg/kg bw/day, and for ZEA, 0.5 μg/kg bw/day.